Posts Tagged ‘rice’
Chicken Tikka Masala Basmati Rice & Aloo Gobi
This is a recipe from Kathi’s Test Kitchen, where I test various recipes from other chefs, foodie blogs, cookbooks and cooking shows. Sometimes, I change them up a bit; sometimes I make them exactly as written. Then I evaluate the recipe against a variety of rating factors. This week, I made Aarti Sequeira’s (Aarti Party) Chicken Tikka Masala, along with the cauliflower recipe from traditional Indian fare called Aloo Gobi.
I loved them! If you like Indian food, you’re going to love how accessible and easy Aarti makes it. I’ve tried quite a few of her recipes, but this is one of my favorites so far. I think I could eat it every day.
I didn’t have as great luck making Aarti’s Simple Basmati Rice recipe, but that may have been because I substituted brown Basmati rice for the regular white variety. Brown rice doesn’t have quite the same consistency. I happen to like it better, but that’s just me.
The chicken though, along with the cauliflower side dish, were so scrumptious.
To read my whole review, visit this Chicken Tikka Masala page on my main site.
Greek Chicken Rice Casserole
This Greek Chicken Rice Casserole recipe is a riff on an old standby family recipe that my entire extended family loves. The traditional version is very American. I decided to play around with different flavor profiles to add some ethnic flair to this tried and true recipe… in order to make it a bit more current.
One result was this Greek food-inspired version of MacNaughton Chicken Rice Casserole. It adds in some black olives and feta cheese and substitutes a wheat thin topping for potato chips. Plus, it has oregano, the original Greek spice, of course!
You can make the recipe healthier by using skinless, boneless chicken breasts, brown rice, and substituting Greek yogurt for at least some of the mayonnaise. And low fat, low salt cream soup would help, as would using your own veggie broth, rather than bouillon or canned broth.
However, you mix it though, this is one delicious and flavorful recipe. I hope you’ll enjoy it. Here’s where you’ll find it:
Other pages you might enjoy on the Thrown Together Meals site include:
- Easy chicken recipes for dinner
- Make ahead casserole recipes
- Kathi’s test kitchen, where I test recipes from famous cookbooks, other foodie websites and more
Island Chicken with Rice & Black Beans
Threw together a new dinner meal the other night. Had some frozen chicken breasts, was in the mood for rice and as I stood in my kitchen, thinking “What to make? What to make?”, I felt an inspiration for “Island Chicken”.
What’s that, you ask? Well, to me, it was fresh, tropical flavors. All of my meals include lots of veggies, because I’m very into healthy eating. And I had gotten a great deal on red, yellow and orange bell peppers at the store last weekend. So this seemed a great way to use them!
You can see the recipe on my Thrown-Together-Meals.com website. My family (and I) loved this meal!
Chicken Broccoli Alfredo
Chicken Broccoli Alfredo is a thrown together meal recipe using a simple white sauce recipe with chicken and broccoli… yummo!
One night I had a hankering for Alfredo sauce (yumm… Parmesan), and I had chicken and broccoli on hand, so I decided to put them together in one quick dish. A few other ingredients and a new classic was born!
To view this recipe, go to our Thrown-Together-Meals.com website and visit the Chicken Broccoli Alfredo recipe page. You can also find more great chicken recipes or share your own special recipes. Enjoy!
Mexican Rice Casserole
Our Mexican Rice Casserole is another thrown together meal, crafted on the fly from stuff I had sitting around the house, including ground turkey.
Even though I love to cook, I hate to shop, so I frequently find my cupboards and fridge getting a bit bare around the time I need to force myself to head to the grocery store for my monthly trip. One time, I came up with the Mexican Rice concept using the only kind of meat I had left in the house (ground turkey), some old prepared rice side dish packets (Southwestern Style and Mexican) I’d bought for lunch and never used and a few of my usual staples that I almost always have on hand, no matter how overdue grocery shopping is.
My hubby, mom and I were pretty pleased with the results!
I hope you like it too…
Serve the casserole with a green salad and/or cornbread or corn muffins. Yumm! To check out this recipe, you can go to our main Thrown-Together-Meals.com website and view the Mexican Rice Casserole recipe page. You can also find lots more great ground turkey recipes or ethnic recipes too. Or, if you’re feeling inspired, you can even share some of your favorite recipes there too!
Enjoy!